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This coffee is beautiful! That is all.

Smooth and light-bodied with low acidity. Delicious notes of berries, burnt marshmallow and chocolate.

The “peaberry” bean is created when a coffee cherry produces only one bean instead of the usual two. This single, pea-shaped bean is separated from the regular “flat berry” beans before roasting, which ensures a high-quality even roast. The peaberry bean is smaller than the flat berry bean and is believed to contain more nutrients, resulting in a fuller-flavored brew.

 

Origin: Brazil

Altitude: 1220m

Variety: Catuai

Preparation : Sun Dried

Harvest: June-September

Owner / Farm : Bruno Antonio Franco

SCA score : 84.25

Brazilian Peaberry

£6.50Price

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